Menu is currently in rotation process! Some items will be subject to availability.

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Menu is currently in rotation process! Some items will be subject to availability. 〰️

Sample Food Truck Menu

subject to availability, seasonal menu, prices subjected to change, please indicate any allergies prior to order.

Brick & Mortar Takeout Menu Breakfast 8a-11a

Brick & Mortar Takeout Lunch Menu 8a-4pm

ChinoRican Fusion Menu Coming in November!

  • Pique-Ginger Chili Oil

  • Sofrito Teriyaki Glaze

  • Pineapple Garlic Aioli

  • Egg Foo Young Tripleta – egg patty, pork, and beef blend with garlic soy crema on a soft roll.

  • Boricua Bao Dog – hot dog bao bun topped with pineapple relish and cilantro aioli.

  • Cantonese Chuleta Frita – marinated pork chop with Chinese five-spice, flash-fried and topped with sweet-chili aioli.

  • General Tso’s Pernil – slow-roasted pork glazed with sweet-spicy garlic sauce, served with coconut rice.

  • Adobo Orange Chicken – crisp chicken bites tossed in orange-adobo glaze and sesame seeds.

  • Arroz Chino Boricua – Puerto Rican fried rice with gandules, roasted pork, egg, and a hint of sesame oil and scallions.

  • Lo Mein Criollo – noodles tossed with sautéed peppers, onions, and sweet plantains in a light garlic-soy-adobo sauce.

  • Mofongo Stir-Fry – wok-seared mofongo chunks, shrimp, and veggies in a ginger-garlic glaze.